Hotel Pizzalto ****
Ski in-Ski out property
Wellness centre & treatments
Special family offers
Half or Full board options
The classy Hotel Pizzalto excels in many ways and is the ideal choice for guests looking for a ski in/ ski out hotel. The impressive facilities include a wellness centre which offers many treatments and a hydromassage bath. Because the hotel is located in a quiet position by the slopes, evening entertainment revolves mainly around the hotel.
Breakfast and dinner are served in the hotel’s classic Italian dining room. The maitre d’hotel runs the restaurant with a keen eye meaning the service is both excellent and unobtrusive at the same time. Wake up to a buffet breakfast which includes freshly baked pastries and bread, cereals, yoghurt, fruit, jam, honey, fruit juices, cooked meats and cheeses. Choose from tea, coffee and hot chocolate served at your table by your waiter.
Dinner is an event to be lingered over and includes three courses. An extensive salad and dessert buffet are complemented by a choice of main courses served with vegetables. A sommelier will guide you through the extensive wine list, featuring many excellent Abruzzo wines.
Please note that during the high season arrivals are permitted only on Sundays (for 5 and 7 night stays) and Fridays (2 nights).
The jewel in the crown is the Hotel Pizzalto’s own wellness centre where hotel guests can enjoy the facilities and pamper themselves with a range of treatments. A programme of optional entertainment is available for adults and children. This is mainly for the benefit of the Italian speaking families, though anyone can join in they so wish. As well as a ski deposit area, there is also a ski and snowboard rental shop at the Pizzalto.
Guest bedrooms sleep from 2 to 4 people. All rooms have their own balcony, many of which of which look directly onto the mountain. Room facilities include TV (Italian channels), radio, minibar, telephone and wifi internet. Bathrooms consist of bath tub or shower, courtesy toiletries and hairdryer.
Breakfast and dinner are served in the hotel’s classic Italian dining room. The maitre d’hotel runs the restaurant with a keen eye meaning the service is both excellent and unobtrusive at the same time. Wake up to a buffet breakfast which includes freshly baked pastries and bread, cereals, yoghurt, fruit, jam, honey, fruit juices, cooked meats and cheeses. Choose from tea, coffee and hot chocolate served at your table by your waiter.
Dinner is an event to be lingered over and includes three courses with choice of menu. An extensive salad and dessert buffet are complemented by a choice of main courses served with vegetables. A sommelier will guide you through the extensive wine list, featuring many excellent Abruzzo wines.
